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  • MacLeod Jain posted an update 3 years, 7 months ago

    Four various factors are considered while grading diamonds to ascertain their quality and worth. These 4 elements are cut, clarity, carat and colour. With all the grading system jewellers can compare different stones easily.

    Colour:

    The color of a diamond is graded from D to Z, where D indicated an authentic white diamond – a colourless diamond – and Z indicates an engagement ring that has yellow hues within it. Because grading progresses from D to Z these do undertake a yellowish tone. Diamonds which are graded around H are categorized as white diamonds. Those who are graded from I onwards start showing a touch of yellow within them. The colourless stones are the rarest coming from all driving them to probably the most valuable diamonds.

    Clarity:

    Diamonds aren’t always perfect as a lot of them have organic blemishes in them. These blemishes could possibly be due to fractures or minerals or inclusions even though the diamond is created in the earth. These blemishes disrupt what sort of light flows in the diamond and based on the level and extent of blemishes within the diamond determines the way it has been graded from Pure to Included (FL to I). Diamonds that are graded as pure/FL haven’t any visible blemishes when seen under magnification whereas diamonds which can be graded as included/I have blemishes which can be visible despite having a human eye alone. The diamonds which are free from blemishes are extremely valuable and rare. The grades starts from Flawless and Internally Flawless – Pure, VVS1 and VVS2 – Extra Small inclusions, VS1 and VS2 – Very small Inclusions, SI1 and SI2 – Small Inclusions, I1, I2, and I3 – Included.

    Cut:

    Diamonds which are perfectly located at the earth are cut in order that the stone has maximum sparkle and brilliance. Quality cut is why a diamond expensive and valuable and that is the one thing that is depending humans. As a way to cut diamond jewelry perfectly, a lot more than 50% with the rough diamond will need to be cut away by the craftsmen. The grades for a diamonds cut starts from Excellent – 1+ and 1, Good – 2 about three, Average – 4, Commercial – 5 and 6, and Irregular – 6 and 7.

    Carat:

    A carat is a unit that is utilized to measure the weight of most gemstones and that is one of many factors considered while assessing the quality of a diamond. Diamonds who have higher carat values convey more sparkle than diamonds with lesser carat value as light has to traverse a more substantial distance.

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